Easiest 3-Ingredient Creamy Frozen Hot Chocolate
Make a quick, creamy, and refreshing frozen hot chocolate drink using only three simple ingredients. This recipe creates a thick, cold chocolate beverage perfect for a summer treat.
- Prep Time: 2 min
- Cook Time: 0 min
- Total Time: 2 min
- Yield: 2 servings
- Category: Dessert Drink
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups milk (whole milk recommended for creaminess)
- 1/2 cup chocolate syrup
- 1 1/2 cups ice cubes
Instructions
- Place the milk, chocolate syrup, and ice cubes into a blender.
- Secure the lid and blend on high speed until the mixture is completely smooth and thick, resembling a milkshake. Stop and scrape down the sides if necessary.
- Pour the frozen hot chocolate immediately into two glasses.
- Serve right away for the best texture.
Notes
- For a richer flavor, use chocolate milk instead of plain milk and reduce the amount of chocolate syrup slightly.
- If the mixture is too thick, add a splash more milk and blend again briefly.
- You can top this drink with whipped cream if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 55
- Sodium: 150
- Fat: 10
- Saturated Fat: 6
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 60
- Fiber: 1
- Protein: 8
- Cholesterol: 30